The sorter, recognized in Norwegian as the “Vraker” types the fish into various excellent grades. The fish is often sorted in as much as twenty various high quality categories, and it's only the ideal fish that receives the position “Stockfish from Lofoten”.Once the cod comes down to Lofoten in January, it is sweet and plump after gorging o

The sorter, recognised in Norwegian as being the “Vraker” types the fish into a number of quality grades. The fish is usually sorted in just as much as twenty unique good quality categories, and it is just the best fish that receives the position “Stockfish from Lofoten”.Curiously, the rise of StockFish in Nigeria coincided with the emergen